The Victorio VKP1014 four-tray Kitchen Seed Sprouter is an easy way to produce fresh, high-quality organic sprouts in your own kitchen. New and improved design is simple to use and very durable. Unique growing tray design uses water surface tension to keep the correct amount of water in the tray for all stages of the growing process. You can enjoy sprouts in as little as 2 to 5-days. Includes organic alfalfa sprouting seeds, 4 growing trays, 1 water collection tray, 1 storage lid and instruction manual.
The NEW Sonicare Essence Series rechargable power toothbrush removes 80% of coffee, tea, and tobacco stains. Only Sonicare combines 31,000 brush strokes per minute and extra-wide sweeping motion to create dynamic fluid cleaning action. Sonicare improves gum health by reversing gingivitis and shrinking periodontal pockets. Whiter teeth and healthier gums in 28 days guaranteed!
Michael Pollan, a trusted resource for food-related issues, offers this indispensable guide for anyone concerned about health and food.
Simple, sensible, and easy to use, Food Rules is a set of memorable rules for eating wisely, many drawn from a variety of ethnic or cultural traditions. Whether at the supermarket or an all-you-can-eat-buffet, this handy, pocket-size resource is the perfect guide for anyone who would like to become more mindful of the food we eat.
OzoneBoy is a top quality water purifier, that turns tap water to ozonated water. OzoneBoy can be connected to any normal tap and it is powered by integrated hydroelectric generator (Patented Technology), or external power adapter if water pressure is low.
Eliminate organic pesticide and bacteria – washing vegetable and fruit with ozonated water guarantees cleaner food!
Eliminate smells and odors from food.
Improve the oral hygiene of the entire family!
Enjoy high quality water, healthier and with a better taste.
Discover the New Carb Swap System and Lose 4 to 9 lbs. Every Week
For years, experts have told you that you’re overweight because you eat too much and don’t exercise enough. They were WRONG. The truth is that you are eating foods packed with hidden sweeteners that deliver a belly-fattening Sugar/Carb Value. This simple guide makes smart eating effortless and affordable. It includes more than 1,500 options customized for: carboholics, meat lovers, chicken and seafood fans, chocoholics, fast-food junkies, and even vegans! What are you waiting for? Dig in.
Cooking is a lot of fun, especially when you have the right cookbook to guide you. If you are a vegetarian, or would like to give a gift to a vegetarian, here are 5 great cookbooks that focus in vegan cooking.
5 Great Vegetarian Cookbooks
Veganomicon: The Ultimate Vegan Cookbook – While most vegan cookbooks are anemic, underfed volumes-some no-brainer pasta recipes, a few things to do with tofu, maybe some oddball desserts-this slam-bang effort from vegan chefs Moskowitz and Romero (Vegan with a Vengeance) is thorough and robust, making admirable use of every fruit and vegetable under the sun, without once asking readers to make do with fake meat products and egg replacements.
Fresh from the Vegetarian Slow Cooker – Vegetarian cooking instructor Robertson (Vegan Planet) turns her attention to the growing number of slow cooker owners. Starting with Slow Cooker Basics, she takes the user through the ins and outs of the appliance from the size of machine suitable for good results to cooking times and 10 quick tips for cooking success. She also devotes a small section to those vegetarian ingredients, such as seitan, that nonvegetarians may not be familiar with.
Love Soup: 160 All-New Vegetarian Recipes – With its title and a kitschy illustrated bright cover with hand-drawn lettering, along with all vegetarian recipes, it’s hard not to think the blandly healthy vibe of the 1970s, but Thomas (of the Vegetarian Epicure cookbooks) presents 160 new and enticing recipes that may just charm even a die-hard carnivore.
1,000 Vegan Recipes – These delicious recipes for breakfast, lunch, dinner and everything in between, are cholesterol-free, low in saturated fat, and high in fiber and complex carbohydrates. You’ll get crowd-pleasing appetizers and snacks like Mango-Avocado Spring Rolls and Savory Artichoke Squares and family favorites like Vegan Margarita Pizza and Baked Mac and Cheeze. Best of all, Robertson gives you an endless variety of recipes from a diverse range of cultures. There is something in this book for everyone’s taste!